Ingredients (Serves 1)
1 Cup of Cooked Penne Pasta
1/4 Cup of Cooking Cream
1/4 Cup of Chopped Suya
A handful of Chopped Basil
1/4 Bulb of Onions (Chopped)
2 Pieces of Pepper (Chopped)
1/4 Tsp Crushed Ginger | Garlic Paste
1/2 Tbsp Melted Butter
1/4 Tsp Black Pepper
1/2 Tbsp Olive Oil
1/4 Tsp Seasoning
Heat up your butter and olive oil
Stir fry your onions, peppers, crushed ginger and garlic
Add in your cooking cream and season with seasoning and black pepper
Add your cooked pasta and stir in.
Top with Suya and basil and serve hot.
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